If you crave the rich flavours of coffee without the heat this August, our malt of the month – the Dalmore 12-Year-old – is perfect for you.
Launched in late 2008, this single malt provides a toasty, coffee-rich flavour with beautifully spiced notes. Imagine yourself in a warm coffee house in Seattle where the oily nuttiness of a fine espresso is fused with notes of butter and rich orange.
Through maintaining a 150-year-old artisan process through generations, the Dalmore ensures the traditional full flavour of your favoured malts while embracing complex new flavours. Noted to provide a palate of triple sec with a spice or ‘zesty cocoa’, this award winning malt makes for the perfect desert pairing on a warm summers evening.