Mackays Hotel

This month we are delighted to introduce Neil Harrold, the proud owner of Harrold Brothers Butchers. Operating since 1970, the suppliers have moulded the history of Caithness/ Sutherlandshire cuisine, providing your favourite hotels and restaurants with the meat product behind your favourite dishes. Despite their historic dependability, the … Read more…

From the Ancient Celts, the blasting Bagpipes to the bitter Clearances – centuries have molded the unique qualities of our fair Highlands. Now for those of you unfamiliar with Scotland’s heritage it’s easy to assume we all derive from angry Clansman that you see along with Mel Gibson … Read more…

  You may have visited the Highlands, this March why not taste it with our malt of the month, Highland Park 12-Year-old, Viking Honour. This spectacular expression had a full Viking makeover in 2017, with the malt dubbed as Viking Soul. Besides the stylish new livery and Viking … Read more…

Winter time is almost over! You may have heard of the traditional spring cleaning of the house but what about your event calendar? If you’re looking to freshen up your social schedule, Mackays have a list of upcoming events that will have you springing into the warmer months. … Read more…

The return to the 9-5 cycle can inevitably provoke the lure to begin dreaming of your getaway. But before you venture too far, have you fully explored the adventure lying on your own doorstep? If you are looking for an epic journey, there is none more epic in … Read more…

You may not know them by name, but if you sampled our menu at the No.1 Bistro you will definitely know them by flavour! This month we are proud to introduce John O Groats Produce, the suppliers of our most cherished side dish – the spuds. Selling potatoes … Read more…

  Valentines Day brings the ultimate issue of discovering the perfect declaration of love for your significant other or close friend. Don’t worry! This year Mackays have worked hard to be the Cupid of Caithness with a wide range of offers to find the perfect experience for you. … Read more…

Mackays are starting the month of love with a malt we love – the Ledaig 10-Year-Old! Originating from the Tobermory distillery in Mull, this hand-crafted single malt is the distillery’s signature smoky expression. Winning a Gold Medal at the 2008 International Wines and Spirits Competition, this soft peat … Read more…

Nestled by the harbour side of the fish market lies Mackays’ latest supplier feature, Scrabster Seafoods. Established since the late 1960s, the family run business operates as a seafood supplier wholesaler in the area of Scrabster, which is world renowned for its prime seafood. Specialising in whitefish and shellfish, … Read more…

The New Year brings the irresistible promise of new opportunities and inevitable habit of setting resolutions which are broken before the years out. This year, Mackays invite you to join us in our resolution – a resolution to savour the tantalising flavours provided in the culinary masterpiece of … Read more…